Wednesday’s specials……….
Soup:
Moroccan spiced chick pea or Broccoli
Hot lunch:
Chilli con carne with baked potato, guacamole & cheese
Sambos:
Bloomer toastie with ham, cheddar & relish or
Chicken Caesar wrap or
Toasted ciabatta with roasted peppers and courgette, goat’s cheese & pesto
Cake of the day:
Rhubarb crumble